Food Tech


Inspired by the memories of little patisseries in France, Kainaz Messman started Theobroma after having worked as a pastry chef with the Oberoi group of hotels. It has now evolved into a full-fledged patisserie & bakery chain spanning Mumbai, Delhi NCR, and Pune. The chain has a central kitchen based […]

How Torqus Helped Theobroma Manage Their Backend Operations With Ease


AAHAR – the International Food & Hospitality Fair is coming back with its 34th edition – starting from 12th March till 16th March 2019 at Pragati Maidan Delhi. It is a yearly fair, organized by Indian Trade Promotion Organization (Government Of India’s premier trade promotion body) along with the Ministry […]

Why AAHAR 2019 Is A Must Visit For Every Restaurant ...






Torqus Restaurant Management Software
Opening an independent restaurant business seems like a dream come true. You get to design your own special menu, interior décor and own the business all by yourself. However things can go out of hand when you need to handle multiple responsibilities single-handedly. Running a restaurant business is as complicated […]

Take the right road-map to kick-start your dream restaurant with ...