SCM




Inspired by the memories of little patisseries in France, Kainaz Messman started Theobroma after having worked as a pastry chef with the Oberoi group of hotels. It has now evolved into a full-fledged patisserie & bakery chain spanning Mumbai, Delhi NCR, and Pune. The chain has a central kitchen based […]

How Torqus Helped Theobroma Manage Their Backend Operations With Ease



AAHAR – the International Food & Hospitality Fair is coming back with its 34th edition – starting from 12th March till 16th March 2019 at Pragati Maidan Delhi. It is a yearly fair, organized by Indian Trade Promotion Organization (Government Of India’s premier trade promotion body) along with the Ministry […]

Why AAHAR 2019 Is A Must Visit For Every Restaurant ...


Owning a chain of restaurants not only talks of how successful your business is, but also its popularity among the masses. However, running multiple outlets can be a bit daunting, since a lot of activities and tasks are involved, right from the opening to way after business hours are over. […]

How Can Restaurant Software Help You to Run a Chain ...